Quality Diving

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Quality is defined as “ a feature characterising the own nature of an object, as perceived by common sensitivity ”

And what about quality in diving ?

Why “ quality ” instead of “ quantity ” ?

Many factors are behind human actions; convenience, for example… but certainly also passion.

1998-2008 Ten years on Stromboli.

Ten years characterised by the constant search for a better diving “ quality ”, pursuing the goal of a real “ quality diving ”. 

It is unsure whether I succeeded – or whether I will.

But the effort to reach this objective has been constant.

I would like to list the basic rules we gave to ourselves to achieve a real 

“ Quality Diving ”

 

1) We take at sea a small party of divers – in fact, four.
2) We offer them a full (at least 200 bars) tank, double-checked before going out to sea.
3) We provide divers with pure air from a brand new, high-tech (Bauer) compressor, kept in total efficiency and checked every year, with filters (both active coal and molecular sieve) replaced every 50 hours of operation.
4) We bring aboard personal equipment, protected by hard plastic containers - diving equipment is expensive – to let divers wear it just before diving and avoid all risk of overheating.
5) We do not put pressure on divers – but give them the time to wear their equipment and enter water with no hurry or stress.
6) We pool divers together according to their licence and experience, and let them carry out different dives according to their ability. Diving is fun, so why risking tragedy ?
7) We go to sea only when weather and sea conditions are suitable. Our aim is to have fun, not to get seasickness.
8) We rent brand new, high-quality equipment, Scubapro-Uwatec; these are checked every year. Divers receive a Scuba Schools International state-of-the-art training in terms of contents and teaching methods. Videotapes are employed for theoretical modules, but all practice is carried out at sea.
9) We deliver the message of respecting the environment. The sea and its creatures are friends to admire, help and protectnot enemies to fight.
10) We use special vehicles to transport tanks and equipment from the diving premises to the boat, in order to avoid divers carrying them, thus eliminating useless and harmful physical stress before diving. The diving club staff have the duty of washing out the equipment in separate pools, one of which for “sensitive” items such as masks, snorkels and regulators. Disinfectant is added to fresh water to meet the necessary hygiene standards. Showers and toilets are always well-maintained and clean.

This is the way we run the diving. 

We will keep working to try and offer the best “ Quality Diving ” to all divers 

on Stromboli joining us at Diving Club La Sirenetta, 

an SEA Scubapro Educational Association

5-star diving club

See you soon ! Daniele


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